Tapas
- Cheesy Buffalo Cauliflower $12
Cauliflower "wings" rolled in parmesan and bread crumbs coated with buffalo sauce made in-house. Service with chipotle aioli also made in house.
- Baked Brie $16
Baked brie wedge, local honey, sliced peaches, thyme and rosemary. Choice of croustini or crackers.
- Prosciutto Flatbread $18
Traditional marinara and mozzarella, prosciutto, and arugula finished with a balsamic glaze.
- Margherita Flatbread $16
Fit for the queen. Tomato wheels, mozzarella cheese, basil.
- Charcuterie Board $28
Three meats and three cheeses rotating regularly, including all the fixings. Served with crostini and crackers.
- Shrimp Tacos $19
Two corn tortillas each loaded with shrimp, cabbage for crunch, fresh mango salsa, boss sauce, and cotija crumbles.
- Butternut Ravioli $17
Ravioli filled with butternut squash, coated in a sage-infused brown butter.
- Perfect Cheesecake $9
Smooth and rich with a touch of cream. Finished with a light strawberry glaze.